Lemongrass Asian Cuisine Menu

Iceberg lettuce, carrots, purple cabbage, tomatoes and cucumbers covered in our rich peanut vinaigrette.

Iceberg lettuce, carrots, purple cabbage and cucumbers in our vinegar dressing.

Steamed, ginger-flavored chicken breast served on a fresh bed of cabbage, carrots, mint, peanuts and fried onions in a lime vinaigrette dressing.

Steamed, ginger-flavored chicken breast, onions, bell peppers, carrots and purple cabbage combined with a chili puree and lime vinaigrette, served on a bed of iceberg lettuce.

Pan-seared beef, onions, bell peppers, cucumbers carrots and purple cabbage combined with a chili puree and lime vinaigrette, served on a bed of iceberg lettuce.

Glass noodles, ground chicken, shrimp and squid mixed with sweet onions, lettuce, tomatoes, carrots and fresh cilantro in a juicy lime dressing.

Rare and well done slice of steak, brisket tendon tripe and meatballs.

Rare slices of filet Mignon.

Rare slices of steak.

Well-done slices of steak.

Meatball lovers.

Pulled white chicken breast.

Assortment of vegetables and tofu.

A mixture of seafood including prawns, calamari and crab.

Design your own Pho combination with all of your favorite items: rare steak "tai", meatballs "Bo Vien", well-done steak "chin", brisket "Gau", tendon "gan", tripe "sach".

Rice noodles, eggs, bean sprouts and scallions pan-fried in our sweet tamarind sauce. Garnished with carrots cabbage, limes, and crushed peanuts.

Wild rice noodles, eggs and broccoli pan fried in a sweet soy sauce combined with our house special sauce.

Wild rice noodles, eggs, onions, mushrooms, carrots, bell peppers, bamboo shoots, basil, baby corn and tomato pan-fried with a combination of our chili puree, sweet soy sauce and special house sauce.

Wok-fried wild rice noodles in a sweet soy sauce. Topped with broccoli and a gravy-like sauce.

Yakisoba noodles, eggs, cabbage, carrots, bean sprouts and scallions wok fried in our special house sauce.

Wok fried mushroom, broccoli, tomatoes, carrots, baby corn and cabbage in our mushroom flavored oyster sauce. Served over a bed of crispy egg noodles.

Wok fried rice noodles with eggs, bean sprouts, cabbage, onions, mushrooms and carrots in our special house sauce and garlic chili oil.

Wok fried rice noodles with eggs and bean sprouts, mushrooms, broccoli, tomatoes, carrots, baby corn and bamboo shoots in our mushroom flavored oyster sauce.

Wild rice noodles, bean sprouts and scallions pan fried in a thick soy sauce.

Yakisoba noodles tossed in green onions, butter, garlic and our special house sauce.

Glass noodles stir fried with tomatoes, onion, cabbage, baby corn, mushrooms, bean sprouts and eggs.

Grilled garlic infused pork alongside steamed rice with tomatoes and cucumbers paired with our house vinaigrette.

Grilled garlic infused pork served over vermicelli rice noodles, lettuce, carrots, bean sprouts, cucumbers and egg rolls, paired with our house vinaigrette.

Grilled lemon grass garlic-infused slices of steak served over vermicelli rice noodles, lettuce carrots, bean sprouts, cucumbers and egg rolls. Paired with our house vinaigrette.

Grilled garlic-soy infused pork chops, served on rice, garnished with lettuce, tomatoes and cucumber. Accompanied with our house vinaigrette.

Grilled lemon grass infused chicken alongside steamed rice, garnished with lettuce, tomatoes and cucumbers. Accompanied with our house vinaigrette.

Grilled chicken breast glazed with our sweet teriyaki sauce and served on a bed of cabbage, carrots and bean sprouts alongside steamed rice and broccoli as garnish.

Grilled beef glazed with our sweet and spicy teriyaki sauce and served on a bed of cabbage, carrots and bean sprouts alongside of steamed rice with broccoli as a garnish.

Wok fried baby bok choy with fresh garlic and ginger in our light house sauce.

Spinach and bean sprouts swimming in our rich peanut sauce.

Cabbage, carrots, broccoli, baby corn, tomatoes and mushrooms stir fried in fresh garlic, sesame oil and our special house sauce.

Onions, bell peppers, carrots and baby corn stir fried in fresh garlic, chili puree & our special house sauce covered with cashew nuts.

Lots of aromatic basil combined with onions, mushrooms and bell peppers stir fried in fresh garlic, sweet soy sauce and our special house sauce.

Our sauce includes fresh garlic, diced cilantro, black pepper, sweet soy sauce and our special soy sauce. Served over a bed of broccoli.

Onions, carrots, mushrooms, bell peppers, pineapple, baby corn, tomatoes and cucumbers stir fried in our flavorful red sauce.

Fresh, aromatic ginger and garlic combination with onions, mushrooms, carrots, bell peppers, brocolli, and baby corn stir fried in our blend of black bean and sweet soy sauce.

A combination of seafood -including shrimp, calamari, crab, scallops and mussels- mixed with onions, mushrooms, bell peppers, carrots and Thai basils pan fried in our chili puree and house sauce.

Fresh ginger, scallions and white onions in our mushroom flavored oyster sauce.

Fresh eggplant, combined with basil onions, mushrooms and bell peppers. Stir fried in fresh garlic & our house sauce

Wok fried lemon grass, onions and bell peppers in chili sauce. Steamed broccoli as garnish.

Wok fried, tomatoes and broccoli in our mushroom flavored oyster sauce.

Wok fried Chinese broccoli and garlic, topped with filet mignon, in our mushroom flavored oyster sauce.

Wok fried filet mignon, onions and bell peppers in our mushroom flavored oyster sauce. Served on a bed of iceberg lettuce, tomatoes and cucumbers.

Crispy, golden chicken tossed in a mild sweet sauce with fresh orange peels. Served over a bed of steamed broccoli.